Imagine…
The joy of tasting fried mussels on Kozhikode beach…
Being awash in nostalgia as you eat a kachori in a 100-year-old Allahabad institution…
Eating singhara at a shop without a name and wondering how it became quite so famous…
Falling under the spell of Dal Lake even as you tuck into skewers of tujh, grilled over coals…
 
Bazaar Bites takes you on a journey through India’s most vibrant street-food hubs and through their delicious and diverse offerings. Part travelogue, part food guide, this book, spanning over 40 Indian cities, also brings you up close with the vendors of street food, many of whom have been practising their craft over generations, and tells the captivating story of their passion, dedication and resilience.